The Health Benefits Of Organic Cocoa Butter
Cocoa butter is also known as theobroma or theobroma oil. It is a light yellow vegetable fat made from cocoa beans. Cocoa butter is extracted by roasting, drying, stripping, and pressing cocoa beans. Cocoa beans can be grown in tropical areas near the Equator. Climates with high humidity make these regions ideal for growing cocoa trees. The majority of cocoa beans in the world are produced by Ghana, Nigeria and Cameroon. Organic cocoa butter is versatile. It is a mandatory ingredient in all American chocolate, as well as a common ingredient in skin creams and lip balms. Health Benefits Consume Vitamin E Cocoa butter is rich in vitamin E. This is good for the body in many ways. Vitamin E is important for vision, reproduction, as well as the health of your skin, brain, and blood. Maintain Moisturized Skin Cocoa butter is rich in fatty acids and makes a great ingredient for skin creams. These fatty acids help to moisturize the skin. The protective barrier creat...